Met Health
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Vitamin C is an organic compound, usually flake-shaped or needle-shaped monoclinic crystals. It participates in complex metabolic processes, promotes growth and enhances resistance to diseases.
Vitamin C (Food Grade): 25kg/box, Content ≥99%. Used as a Nutritional supplement, Antioxidant, Color protectant, and Flour treatment agent.
Physical State: White crystalline powder, odorless, sour taste.
Wide Application: Fruit puree, milk beverages, canned fruit, hard candy, cereal products, milk powder, gum-based candy, soybean milk powder, jelly, carbonated beverages, tea drinks, juice drinks, and fermented flour products.
